Today is our 18th anniversary! We've been celebrating for a couple of days at our favorite spot in New York - home! Between being in California recently for Tiki Oasis, being in NYC a lot and heading to California again at the end of September, there's been a lot of "outness" lately, so we both just
really wanted to stay home. Paul prepared a special breakfast this morning - Waffle Benedict - and last night we had my favorite thing on earth, lobsters!
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| Waffle Benedict a la Paul |
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| Sorry, food police, but I cannot resist |
I made Bongo Bongo Soup and Lime Mousse from the
Trader Vic's Tiki Party book to go with the lobsters and made a sauce to have with pasta out of some of the leftover broth.
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| Lime Mousse |
Bubbly cocktails have been and will continue to be consumed and we're thinking of more seafood for the grill tonight.
I can't imagine a better anniversary!
Happy anniversary!!!
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