Today is the Spring Equinox and, even though it doesn't feel like spring here in New York, at least it's sunny! Let's celebrate with some cocktails and eats! These are from the 1937 booklet, Through the Seasons with Seagrams. There's lots of choice here so, if you're not tantalized by Roquefort Tantalizers or tempted by Tuna Boats, maybe you'll be up for Celery Sticks! Happy Spring!